The Best Place to Eat, Meet, and Network at Fabtech 2015

  • Conveniently located in the FABTECH Exhibit Floor
  • Open for lunch from 11:00am to 2:30pm on Monday, November 9 through Thursday, November 12
  • Variety of healthy menu options that change daily
  • All-inclusive hot meal for $24
  • Avoid long lines by purchasing your lunch tickets in advance
  • Reserve a table to host meetings all day on the show floor

About Table Packages

  • Entire tables may be reserved all day with purchase of table packages
  • Small Table Package: $240, includes 10 individual lunch tickets and seats 4 at a time
  • Large Table Package: $480, includes 20 individual lunch tickets and seats 10 at a time

Pre-Purchase Bistro Tickets Online

Select the day you would like to have lunch at FABTECH Bistro. On the next page, you will be prompted to enter the package type, quantity, and add items to your cart for purchase.

Set Descending Direction

5 Item(s)

  1. November 9, 2015 (FABTECH Monday)
    Table reservations are available Learn More
  2. November 10, 2015 (FABTECH Tuesday)
    Table reservations are available Learn More
  3. November 11, 2015 (FABTECH Wednesday)
    Table reservations are available Learn More
  4. FABTECH Bistro
    Table reservations are available Learn More
  5. ASCO Bistro

Set Descending Direction

5 Item(s)

FABTECH Bistro Menus

Monday, November 9, 2015 • BBQ Nation Menu


Texas Three Bean Chili (Vegan)

Served with spicy tortilla Strings

Honey Corn Bread

Whipped Butter



Texas Chopped Salad

Dixie Cole Slaw

Grilled Rosemary Red skinned Potato Salad

Chopped Egg, Scallion and Celery Hearts



Bourbon and Honey BBQ Beef Brisket

Caramelized Onions

Barbequed Onion, Portobello and Cheese Quesadillas -Vegetarian

Slow Cooked Molasses Baked Beans



Mississippi Mud Pie Cups

Cubed Watermelon in Ginger lime simple syrup

Tuesday, November 10, 2015 • Italian Menu


Vegetable Minestrone

Sundried Tomato Foccacia

Olive Oil Cruet and Grated Parmesan



Ensalada Quasi Tutto

Romaine, Iceberg, Cucumber, Radish, Sweet Bell Peppers, Grape tomato, Celery, Red

Onion, Provolone, Gorgonzola, Garbanzo Beans, Oil Cured Olives, Banana Peppers,

Cherry Peppers, Parley, Parmesan and Red Wine Dressing

Lemon Marinated Broccoli Salad



“Nonna’s” Italian Style Pot Roast

Red Wine, Tomatoes, Calabrian Chile’s

Cheese Tortellini

Roasted Vegetables, Parmesan Cream Sauce

Creamy Rosemary and Asiago Polenta

Tuscan Zucchini with Tomatoes

Basil, Balsamic Syrup, Imported Olive Oil



Italian Lemon Ricotta Cookies

Espresso Brownies


Wednesday, November 11, 2015


Butternut Squash Bisque

Buttermilk Biscuits

with Whipped Butter


Baby Greens

with Candied Pecans, Sundried Cherries, Orange Segments,

Sweet Red Bell Peppers and Raspberry Vinaigrette

Dixie Style Cole Slaw

Black Eyed Pea Salad



Crispy Fried Chicken

Yukon Gold Mashed Potatoes with Gravy

Classic Macaroni and Cheese

Sauteed Green Beans

with Caramelized Shallots



House Made Banana Pudding

with ‘Nilla Wafers, whipped cream and chocolate

Thursday, November 12, 2015


Ancho Chile and Tortilla Soup

Lunch Hours: 11:00AM to 2:30PM • Ticket Price: $24

Tortilla Chips and Salsa


Mexican Chopped Salad

Romaine, Tomato, Zucchini, Jicama, Red Onion, Orange Bell Pepper, Pickled

Jalepeno, Black Beans, Crispy tortillas strips, honey lime vinaigrette

Sweet Corn Elote Salad

Cotija Cheese, Scallion, Cucumber, Jalapeno, Creamy Chile Dressing



Guajillo Chile roasted Chicken Fajitas

Roasted Poblano Peppers and Onions. Served with Warm Flour Tortillas

Sour Cream, Shredded Chihuahua Cheese, Scallions, Salsa Roja


Mexican style Rice

Sauteed Calabacita(Mexican Zucchini)

Fire Roasted tomato, Onion, Anaheim Chiles and Cotija Cheese



Make your own Bunuelos

Cinnamon and Sugar coated fried flour tortilla chips served with Chocolate Syrup,

Dulche de Leche, Whipped Cream and toasted Peanuts



 FABTECH Bistro Location



Concierge Services

ConciergeOur team provides free concierge services to exhibitors and attendees at conventions wherever the Bistro concept is featured. We are prepared to assist with recommendations, private event planning, and reservations at the city’s most reputable dining, shopping, and entertainment destinations. 


Concierge services are available to conventioneers online and onsite at your Bistro dining space or ticket kiosk near registration. Complete our Online Concierge Survey for advanced dining recommendations and private party bookings. A member of the Bistro team will respond to your request as soon as humanly possible.

We have also assembled the following list of some of the city's most reputable restaurants, shopping destinations, and sightseeing journeys to help make your trip easy to plan and your stay more enjoyable