FABTECH Bistro

The Best Place to Eat, Meet, and Network at Fabtech 2015

  • Conveniently located in the FABTECH Exhibit Floor
  • Open for lunch from 11:00am to 2:30pm on Monday, November 9 through Thursday, November 12
  • Variety of healthy menu options that change daily
  • All-inclusive hot meal for $24
  • Avoid long lines by purchasing your lunch tickets in advance
  • Reserve a table to host meetings all day on the show floor

About Table Packages

  • Entire tables may be reserved all day with purchase of table packages
  • Small Table Package: $240, includes 10 individual lunch tickets and seats 4 at a time
  • Large Table Package: $480, includes 20 individual lunch tickets and seats 10 at a time

Pre-Purchase Bistro Tickets Online

Select the day you would like to have lunch at FABTECH Bistro. On the next page, you will be prompted to enter the package type, quantity, and add items to your cart for purchase.

Set Descending Direction

5 Item(s)

  1. November 9, 2015 (FABTECH Monday)
    $0.00
    Table reservations are available Learn More
  2. November 10, 2015 (FABTECH Tuesday)
    $0.00
    Table reservations are available Learn More
  3. November 11, 2015 (FABTECH Wednesday)
    $0.00
    Table reservations are available Learn More
  4. FABTECH Bistro
    $0.00
    Table reservations are available Learn More
  5. ASCO Bistro

Set Descending Direction

5 Item(s)

FABTECH Bistro Menus

Monday, November 9, 2015 • BBQ Nation Menu

Soup

Texas Three Bean Chili (Vegan)

Served with spicy tortilla Strings

Honey Corn Bread

Whipped Butter

 

Salads

Texas Chopped Salad

Dixie Cole Slaw

Grilled Rosemary Red skinned Potato Salad

Chopped Egg, Scallion and Celery Hearts

 

Entrees

Bourbon and Honey BBQ Beef Brisket

Caramelized Onions

Barbequed Onion, Portobello and Cheese Quesadillas -Vegetarian

Slow Cooked Molasses Baked Beans

 

Desserts

Mississippi Mud Pie Cups

Cubed Watermelon in Ginger lime simple syrup

Tuesday, November 10, 2015 • Italian Menu

Soup

Vegetable Minestrone

Sundried Tomato Foccacia

Olive Oil Cruet and Grated Parmesan

 

Salads

Ensalada Quasi Tutto

Romaine, Iceberg, Cucumber, Radish, Sweet Bell Peppers, Grape tomato, Celery, Red

Onion, Provolone, Gorgonzola, Garbanzo Beans, Oil Cured Olives, Banana Peppers,

Cherry Peppers, Parley, Parmesan and Red Wine Dressing

Lemon Marinated Broccoli Salad

 

Entrees

“Nonna’s” Italian Style Pot Roast

Red Wine, Tomatoes, Calabrian Chile’s

Cheese Tortellini

Roasted Vegetables, Parmesan Cream Sauce

Creamy Rosemary and Asiago Polenta

Tuscan Zucchini with Tomatoes

Basil, Balsamic Syrup, Imported Olive Oil

 

Desserts

Italian Lemon Ricotta Cookies

Espresso Brownies

 
   

Wednesday, November 11, 2015

Soup

Butternut Squash Bisque

Buttermilk Biscuits

with Whipped Butter


Salads

Baby Greens

with Candied Pecans, Sundried Cherries, Orange Segments,

Sweet Red Bell Peppers and Raspberry Vinaigrette

Dixie Style Cole Slaw

Black Eyed Pea Salad

 

Entrees

Crispy Fried Chicken

Yukon Gold Mashed Potatoes with Gravy

Classic Macaroni and Cheese

Sauteed Green Beans

with Caramelized Shallots

 

Dessert

House Made Banana Pudding

with ‘Nilla Wafers, whipped cream and chocolate

Thursday, November 12, 2015

Soup

Ancho Chile and Tortilla Soup

Lunch Hours: 11:00AM to 2:30PM • Ticket Price: $24

Tortilla Chips and Salsa


Salads

Mexican Chopped Salad

Romaine, Tomato, Zucchini, Jicama, Red Onion, Orange Bell Pepper, Pickled

Jalepeno, Black Beans, Crispy tortillas strips, honey lime vinaigrette

Sweet Corn Elote Salad

Cotija Cheese, Scallion, Cucumber, Jalapeno, Creamy Chile Dressing

 

Entrees

Guajillo Chile roasted Chicken Fajitas

Roasted Poblano Peppers and Onions. Served with Warm Flour Tortillas

Sour Cream, Shredded Chihuahua Cheese, Scallions, Salsa Roja

Garnishes

Mexican style Rice

Sauteed Calabacita(Mexican Zucchini)

Fire Roasted tomato, Onion, Anaheim Chiles and Cotija Cheese

 

Dessert

Make your own Bunuelos

Cinnamon and Sugar coated fried flour tortilla chips served with Chocolate Syrup,

Dulche de Leche, Whipped Cream and toasted Peanuts

 


 

 

Concierge Services

ConciergeOur team provides free concierge services to exhibitors and attendees at conventions wherever the Bistro concept is featured. We are prepared to assist with recommendations, private event planning, and reservations at the city’s most reputable dining, shopping, and entertainment destinations. 

 

Concierge services are available to conventioneers online and onsite at your Bistro dining space or ticket kiosk near registration. Complete our Online Concierge Survey for advanced dining recommendations and private party bookings. A member of the Bistro team will respond to your request as soon as humanly possible.


We have also assembled the following list of some of the city's most reputable restaurants, shopping destinations, and sightseeing journeys to help make your trip easy to plan and your stay more enjoyable

 

Dining Location Coming Soon!