Welcome to ASA Bistro

The Best Place to Eat, Meet, and Network at ANESTHESIOLOGY™ 2015

  • Conveniently located on the ASA show floor
  • Open for lunch from 11:00am to 2:30pm on Saturday, October 24 through Monday, October 26
  • Variety of healthy menu options that change daily
  • All-inclusive hot meal for $26
  • Avoid long lines by purchasing your lunch tickets in advance
  • Reserve a table to host meetings all day on the show floor

About Table Packages

  • Entire tables may be reserved all day with purchase of table packages
  • Small Table Package: $260, includes 10 individual lunch tickets and seats 4 at a time
  • Large Table Package: $520, includes 20 individual lunch tickets and seats 10 at a time

Pre-Purchase Bistro Tickets Online

Select the day(s) you would like to dine at ASA Bistro. You will be prompted to enter the package type, quantity, and add items to your cart on the next page


Set Descending Direction

4 Item(s)

  1. October 24 - 26, 2015 (ASA Entire Show) | Tickets from $78 - $1,560
  2. October 24, 2015 (ASA Saturday) | Tickets from $26 - $520
  3. October 25, 2015 (ASA Sunday) | Tickets from $26 - $520
  4. October 26, 2015 (ASA Monday) | Tickets from $26 - $520

Set Descending Direction

4 Item(s)

Sample Bistro Menus:

Menu for Saturday, October 24, 2015

SALAD & SOUP

Tomato Basil Bisque

Hearth Baked Rolls and Butter 

California Garden Salad with Shredded Carrots, Shredded Red Cabbage, Grape Tomatoes,
Cucumbers and Red Radishes Lemon Basil Vinaigrette and Herb Buttermilk Dressing

Broccoli Salad with Raisins and Carrots

ENTREES

Pan Seared Chicken Breast Marinated in Lemon and Extra Virgin Olive Oil
with White Wine Caper Reduction

Spinach and Sun Dried Tomato Crepes with Roasted Red Pepper Sauce

 

SIDES

Steamed Jasmine Rice and Orzo Medley

Chef's Selection of Fresh Seasonal Vegetables

 

DESSERT

Gourmet Assortment of Freshly Baked Cookies and Brownies

Chocolate Mousse Cake

Whole Fresh Fruit


BEVERAGES

Iced Tea and Lemonade Self Service Beverage Station

 

 

Menu for Sunday, October 25, 2015

SALAD & SOUP

 Lentil Soup

California Garden Salad with Shredded Carrots, Shredded Red Cabbage, Grape Tomatoes,
Cucumbers and Red Radishes Lemon Basil Vinaigrette and Herb Buttermilk Dressing

Fusilli Pasta Salad Roasted Peppers, Artichokes and Hearts of Palm,
Creamy Balsamic Vinaigrette Dressing

Hearth Baked Rolls and Butter

 

ENTREES

Flame Grilled Chicken Breast Roasted Red Pepper Caponata

Roasted Vegetable and Ricotta Torta with Pomodoro Sauce  

 

SIDES

Herb Six Grain Pilaf Wheat Berries and Barley

Chef's Selection of Fresh Seasonal Vegetables

 

DESSERT

Frazier Cake White Cake with Fresh Strawberries and Whipped Cream

Gourmet Assortment of Fresh Baked Cookies and Brownies

Whole Fresh Fruit

 

BEVERAGES

Iced Tea and Lemonade Self Service Beverage Station

 

     

Menu for Monday, October 26, 2015

SALAD & SOUP

Minestrone Soup

Hearth Baked Rolls and Butter

California Garden Salad Shredded Carrots, Shredded Red Cabbage, Grape Tomatoes, Cucumbers and Red Radishes Lemon Basil Vinaigrette and Herb Buttermilk Dressing

Panzanella Salad Fresh Tomatoes, Basil, Sea Salt, Cracked Pepper and Extra Virgin Olive Oil

 

ENTREES

Asiago Crusted Breast of Chicken with Spicy Tomato and Basil Sauce

Quattro Formaggio Stuffed Manicotti with Basil Cream and Pomodoro Fresco

Dijon Roasted Red Potatoes with Garlic and Chives

 

DESSERT

Chef's Selection of Fresh Seasonal Vegetables

NY Style Cheesecake with Grand Marnier-Scented Strawberries and Whipped Cream

Assorted Gourmet Freshly Baked Cookies and Brownies Whole Fresh Fruit

 

BEVERAGES

Iced Tea and Lemonade Self Service Beverage Station

 

 

 

Bistro Concierge

The Bistro team provides free concierge service to exhibitors and attendees at conventions wherever the Bistro concept is featured. We are prepared to assist with recommendations, private event planning, and reservations at the city's most reputable dining, shopping, and entertainment destinations.


Concierge services are available to conventioneers online and onsite at your Bistro dining space or ticket kiosk near registration. Complete our Online Concierge Survey for advanced dining recommendations and private party bookings. A member of the Bistro team will respond to your request as soon as humanly possible.


Bistro RSNA Reservation DeskReservation Desk

 

Bistro ASA 2015 Location

Maps coming soon!